Day 13 – Guadalajara Tianguis

Today we had a pleasantly late start, grazed on buffet food and strolled through the hotel’s garden.

We left for the Tonalá Tianguis (weekly street market), hoping to find huaraches, blown glass goods and ceramics. We didn’t, but we talked a lady selling drinks into parting with her Tepache barrel!

We ate mushroom tacos at a food stand on the plaza and for dessert: tiny strawberry and cajeta gorditas. Next we stopped by a quirky antiques and flea market where I found some gangas (deals).

We went downtown and had a capuccino on the plaza while listening to romantic live music.

Then we rode a horseless electric carriage on a sunset tour of Guadalajara.

We had dinner on a balcony overlooking the plaza.